
Est. India · Exporting worldwide
The Indian harvest,delivered without excuses.
Rukmini International supplies sugar, makhana, dehydrated onion and garlic, cumin, red chilli, garam masala and moringa — each lot graded to a written specification and shipped with complete export documentation.
- Product families
- 8
- Graded variants
- 45+
- Container loads
- 20 FT / 40 FT
- Sample dispatch
- 72 hrs
Who we are
A sourcing house that behaves like a quality department.
We work at the origin belts where each commodity actually grows, then apply the same discipline to every consignment: cleaning, grading, testing and packing against the specification we agreed with you — not the one that was convenient that week.
Our story

Our products
Eight families. Forty-five graded variants.

Grade before price
Every bowl on this table has a written specification behind it.
Moisture, mesh, ASTA colour and purity — agreed before a single kilo is produced.
Why buyers stay
Consistency is the only thing worth exporting.
Hover any card — the promise on the front is backed by the practice on the back.
Sourced at origin
We buy where the crop is best — Unjha cumin, Guntur chilli, Mithila makhana, Mahuva onion — never through anonymous middlemen.
6 belts
Every lot traceable to a mill or mandi lot number.
Graded, not guessed
Every lot carries declared specifications: ICUMSA value, suta size, mesh, moisture, ASTA colour and purity.
0 surprises
Specification agreed in writing before production starts.
Packed for the voyage
Food-grade liners, vacuum and nitrogen-flush options, private labelling and export cartons built for long transits.
45 days
Packing chosen for your climate, not for our convenience.
Documented end to end
Phytosanitary, COA, certificate of origin and fumigation handled in-house so your clearance never waits on us.
1 desk
Full document set couriered and emailed the day of sailing.

From our desk to your berth
One team owns your order from mandi lot to bill of lading.
Production, inspection, stuffing and documentation handled in-house.
How it works
Enquiry to loaded container, in four moves.
A transparent sequence with a clock on every stage. You always know where your order is and what happens next.
- 01
Enquiry
Day 0Share product, grade, quantity and destination port — on WhatsApp, email or the enquiry form.
No account, no login, no long forms. One message is enough to start.
- 02
Offer
Within 24 hrsSpecification sheet and CIF/FOB quotation, with packing and payment terms stated up front.
You see the grade, the moisture, the packing and the price on one page.
- 03
Sample
72 hrsPre-shipment samples couriered and approved against your own standard before any lot is produced.
Approved sample becomes the contract reference for the shipment.
- 04
Shipment
7 – 21 daysLot production, third-party inspection, container stuffing, loading and the complete document set.
Photos at stuffing, seal number and B/L shared the same day.
Compliance
Certifications that travel with the cargo.
Hover a badge to read what it actually covers — no acronym soup.
FSSAI
Food Safety & Standards Authority of India
FSSAI
The Indian food-safety licence. It confirms our handling, storage and packing of edible commodities meets national hygiene and food-safety law.
APEDA
Agricultural & Processed Food Products Export Development Authority
APEDA
Government registration for exporters of agricultural produce. It enables recognised export documentation for sugar, makhana, dehydrated vegetables and more.
IEC
Importer Exporter Code
IEC
The DGFT-issued code that legally authorises a company to import and export from India. Nothing ships without it.
Spices Board
Spices Board of India Registration
Spices Board
Mandatory registration for spice exporters, covering cumin, red chilli and blended masala, with quality monitoring by the Ministry of Commerce.
ISO 22000
Food Safety Management System
ISO 22000
An international management standard proving hazards are identified and controlled at every step from intake to container stuffing.
HACCP
Hazard Analysis & Critical Control Points
HACCP
A preventive system that fixes critical control points — metal detection, moisture, microbiology — and documents every check.
GMP
Good Manufacturing Practices
GMP
Facility-level discipline: cleaning schedules, pest control, personnel hygiene and batch traceability at our partner processing units.
HALAL
Halal Certification
HALAL
Confirms products and processing lines comply with Halal requirements — essential for Gulf, South-East Asian and African buyers.
NPOP / USDA
Organic Certification
NPOP / USDA
Organic accreditation for lines such as organic moringa powder, with audited farm inputs and a maintained chain of custody.
PHYTO
Phytosanitary Certificate
PHYTO
Issued per shipment by the plant quarantine authority, certifying the consignment is free from pests and fit for the destination country.
Where we ship
Four continents, one export desk.
Gulf & Middle East
Jebel Ali · Dammam · Doha · Kuwait
Europe
Rotterdam · Hamburg · Felixstowe · Valencia
Africa
Mombasa · Durban · Lagos · Djibouti
South-East Asia
Port Klang · Singapore · Jakarta · Colombo
Before you enquire
The questions every new buyer asks.
One 20 FT container for most lines. Smaller trial orders of dehydrated products, makhana and blended masala can be arranged by LCL.
Yes. Send the sample or the written spec and we will match grade, mesh, colour and aroma, then lock the formulation so every repeat batch is identical.
We supply retail packs under your brand with your artwork, including pouches, jars and cartons, for spices, makhana and sugar.
Advance TT, or irrevocable L/C at sight through a recognised bank. Terms are stated on every quotation before you commit.
Start a shipment









